Manish Mehrotra is a chef in India. He has won several awards including Foodistan, a television cooking game show by NDTV GoodTimes, Vir Sanghvi Award, Best Chef of 2010 & 2012, HT City Crystal Awards, American Express Best Chef of the Year. He was recently on Master Chef India 2015 as the Guest Chef, and has been inducted into The Order Of Escoffier Disciples. Mehrotra, is the Corporate Chef, Luxury Dining for 'Old World Hospitality Pvt. Ltd.' and heads the kitchens of Indian Accent in New Delhi, Oriental Octopus in New Delhi and Lavasa. Indian Accent has been awarded the 'S. Pellegrino Best Restaurant in India' by Asia's 50 Best Restaurants 2016 for the second consecutive year.
He calls his cooking style "modern Indian cuisine," and as "Indian food with an international accent," or the other way around. He participated in the 2011 Gourmet Summit in Singapore, being the only Indian Chef to be invited.