She’s a journalist, a cook and a food consultant. When she’s not busy out in the field or peering into the computer researching a new story, you can find Ruchira Hoon in her kitchen developing recipes and baking things for people she loves. A cookbook addict, Ruchira went on to be a participant in Masterchef India 2, where she made it to the top 12. She blogs at Cookaroo where she not only shares the recipes she’s developed or read about, but also her unique life experiences with food. She currents heads content and marketing for a food-tech start-up, recipe aggregator site called BetterButter.in.