Food For Thought provides a complete Gastronomical experience of South Asia with talks, cookery demos, a food court , a bazaar and lots of entertainment.

Dr. Shahi Tharoor

“Food sustains life, encourages thought, nourishes the intellect, and expands your horizons (as well as your waistline!) Above all, good food, tastily made and tastefully presented, is a pleasure to view, consume and reflect upon. We all literally eat to live — in the fullest sense of the word ‘live’.”


Mr. Rahul Dravid

“At the outset, I would like to congratulate the SAAG team for hosting the Food for Thought Fest. This convergence of ideas, flavours and cultures from the South Asian region will bring this part of the world closer.”